Wednesday, May 6, 2015

Bacon Ranch Pasta Salad



The ingredients: 


  •     1 (12 ounce) package uncooked tri-color rotini pasta
  •     1 cup mayonnaise
  •     10 slices bacon
  •     3 tablespoons dry ranch salad dressing mix
  •     1/2 teaspoon garlic pepper
  •     1/4 teaspoon garlic powder
  •     1/2 cup milk, or as needed
  •     1 (4.25 ounce) can sliced black olives
  •     1 large tomato, chopped
  •     1 cup shredded sharp Cheddar cheese



Directions: 


  1.     Firstly, Bring a large pot of lightly salted water to a boil; cook rotini at a boil about 8 minutes until tender yet firm to the bite, ; drain.
  2.      In a skillet over medium-high heat , Place bacon and cook until evenly brown. Drain and chop.
  3.     In a large bowl, mix mayonnaise,garlic powder, and garlic pepper and  ranch dressing mix, . 
  4.     Stir in milk until smooth. Place rotini, , black olives,  bacon, tomato and cheese in bowl and toss to coat with dressing. 
  5.     After that, Cover and chill  in the refrigerator at least 60 minutes. 
  6.     Finally,  if the salad seems a little dry ,Toss with additional milk.



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