Orange Cream Fruit Salad

The ingredients

•     1 (3.5 ounce) package instant vanilla pudding mix
•     1 1/2 cups milk
•     3/4 cup sour cream
•     1/3 cup frozen orange juice concentrate, thawed
•     1 (20 ounce) can pineapple tidbits, drained
•     1 (11 ounce) can mandarin orange segments
•     1 (15 ounce) can sliced peaches, drained
•     2 bananas, sliced
•     1 apple - peeled, cored and sliced

Directions

1. Combine pudding mix, milk, and orange juice concentrate  In a medium mixing bowl. 
2.  On medium speed  Beat with an electric mixer for 2 minutes. After that Mix in sour cream.
3. Combine fruits In a large salad bowl. Gently mix in orange dressing. 
4. Before serving , Cover, and refrigerate for two hours.

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